Karma
Bistro features an authentic Indian clay-brick Tandoor
oven. We cook homestyle Indian comfort food using
traditional methods and family recipes.
Enjoy
wonderfully scented spices and subtly flavored
aromatic herbs, exotic marinades and delicious
chutneys.
We
offer more than 100 Indian dishes and variations that
include natural Sonoma County chicken or lamb,
fish and seafood, as well as over two-dozen
vegetarian and vegan dishes.
Karma Bistro serves Sonoma County raised
Fulton Valley Farms, free-range natural chicken
in all of our "tikka" (chicken) dishes.
Sample
Menu of Karma
Indian Bistro
Appetizers:
Steamed
Saffron Basmati White Rice | 2.50
Steamed Saffron Basmati Brown Rice |
2.50
PAPPADUMS | 3.95
Four (4) thin, crisp, lentil crackers, served freshly
roasted
from our Tandoor clay oven.
KARMA SOUP | 4.00
A creamy soup prepared with fresh mushrooms,
spinach and lentils.
DAL OF THE DAY | 3.50
A variety of split lentils or beans cooked with fresh
herbs and spices.
HOUSE SALAD | 4.95
Organic baby greens with our chef’s special balsamic
vinaigrette dressing.
VEGETABLE SOMOSAS | 4.50
Two crisp vegetable turnovers filled with organic potatoes,
peas and nuts.
VEGETABLE POKORAS | 4.50
A crisp, deep fried garbanzo batter pokora, filled with
spinach,
onions and carrots.
HOT FRESH NAAN | 2.95
>
Plain, Basil, or Garlic Naan
Choose from among our hand made plain, basil, or garlic
Naan
served hot from our Tandoor oven.
HOT FRESH STUFFED NAAN AND KULCHA | 3.95
>
Kabuli Naan, Kulcha, Onion Kulcha. Keema
Naan
Choose from among hand made Naan and Kulcha breads that are
filled with dried fruits, veggies, cheeses, herbs or meat.
VEGETABLE RAITA | 2.50
>
Cool
Karma yogurt with herbs, shredded cucumber, carrots and
roasted cumin.
MINT CHUTNEY | 2.00
>
Cool
Everyone loves this chutney: Karma yogurt, mint, cilantro,
and spices.
TAMARIND CHUTNEY | 2.00
>
Sweet, tart
A very popular, tart and sweet chutney created from exotic
tamarind pods.
SPICEY TOMATO CHUTNEY | 2.00
>
Spicy, hot
Roma tomatoes and habanero peppers gives this chutney a
serious kick.
MANGO CHUTNEY | 2.00
>
Sweet, tropical
Sweet mango chutney blended with ginger and spices.
Top 25+ Karma Indian Bistro Entrees:
TIKKA MASALA | 13.95
>
Cream Sauce
Grilled chicken breast pieces simmered in a rich cream
sauce
made with tomatoes, browned onions, aromatic herbs and
Indian spices. Very popular!
BUTTER CHICKEN | 13.95
>
Cream Sauce
Tender Tandoor chicken pieces braised in a richly spiced
delicious cream sauce. An all-time favorite!
GOAN PRAWN CURRY | 15.95
Prawns, stir fried with sweet baby bell peppers, coconut
milk,
cilantro and aromatic herbs and Indian spices.
CHICKEN TANDOOR | 13.95
Savor a tender and juicy serving of Tandoor Chicken
(1/2 chicken) marinated in yogurt, ginger, garlic, Indian
spices & herbs.
TIKKA KEBAB | 13.95
Classic Tikka Kebab featuring tender chunks of chicken
breast
marinated in yogurt and Indian spices, grilled on skewers.
TANDOOR WILD SALMON | 15.95
Delicious roasted wild salmon rubbed with Indian spices,
marinated in citrus and herbs.
TANDOOR JINGA (PRAWNS) | 16.95
Delicious jumbo prawns grilled to perfection with ginger,
garlic, lemon and Indian spices.
TANDOOR MIXED GRILL | 15.95
Delicious, mouthwatering mixed-grill of Tandoor Jumbo
Prawns and savory
marinated chicken.
KASHMIRI
BIRYANI | 11.95
Saffron
Basmati Rice cooked with spiced chicken, aromatic herbs,
cashews and raisins.
WILD SALMON PEPPER MASALA | 15.95
Fresh wild salmon, stir fried with sweet baby bell peppers,
tamarind,
aromatic herbs and Indian spices.
CHILI CHICKEN | 12.95
>
Spicy
Marinated chicken sautéed with tomatoes, sweet onions,
red peppers and green chilies.
>
Substitute prawns or salmon for $3
CHICKEN MADRAS | 11.95
Marinated chicken blended with herbs simmered in tomato
sauce,
browned onions and spices.
>
Substitute lamb for $2, prawns or salmon
$3
CHICKEN KALI MIRCH | 11.95
Marinated chicken sautéed in a black pepper and tamarind
reduction.
>
Substitute lamb for $2, prawns or salmon
$3
CHICKEN DANIWAL | 11.95
Fresh coriander and yogurt makes this savory chicken dish
special.
>
Substitute lamb for $2, prawns or salmon $3
CHICKEN VINDALOO | 11.95
>
Spicy
Chicken and potatoes simmered with garlic, browned onions,
chilies and vinegar.
>
Substitute lamb for $2, prawns or salmon $3
CHICKEN SAAGWALA | 11.95
Boneless chicken cooked in a puree of spinach, coriander
and fenugreek.
>
Substitute lamb for $2, prawns or salmon $3
COCONUT CHICKEN | 11.95
Tender pieces of chicken simmered in a spiced coconut milk
sauce.
>
Substitute lamb for $2, prawns or salmon
$3
CHICKEN KORMA | 11.95
Spiced chicken simmered in a cream sauce thickened with
cashew nuts.
>
Substitute lamb for $2, prawns or salmon
$3
“Vegetarian”
dishes may contain eggs, milk, cream
or cheese, however “Vegan” dishes do not contain
any animal derived food products.
MATTAR PANEER | 9.95 >
Vegetarian
Petite green pees and cubes of Indian Paneer yogurt Cheese,
combined in a rich cream sauce.
ARTICHOKE MASALA | 9.95 >
Vegetarian
Artichoke hearts and potatoes sautéed in Indian spices,
combined with home-style Karma yogurt.
SAAG PANEER | 9.95 >
Vegetarian
A delightful puree of spinach, Indian spices, and cubes of
Indian Paneer yogurt cheese.
CASHEW
RAISIN BIRYANI | 9.95 >
Vegetarian
Seasonal
vegetables presented on spiced saffron basmati rice,
cashews and raisins.
BAIGAN BARTA | 9.95 >
Vegan
Tandoor roasted eggplant mashed and sautéed with tomatoes,
chopped red onions, garlic, ginger & Indian spices.
VEGETABLE CURRY | 9.95 >
Vegan
Mixed garden vegetables blended with Indian herbs,
simmered in our delicious onion curry sauce.
BHINDI MASALA | 9.95 >
Vegan
Fresh okra, chopped and blended with Indian herbs,
simmered in our delicious onion curry sauce.
SAAG CHOLEY | 9.95 >
Vegan
Garbanzo beans cooked with fresh garden spinach,
Indian herbs and fenugreek seeds.
ALOO SAAG | 9.95 >
Vegan
Fresh spinach and red potatoes sautéed in Indian spices
and fenugreek.
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